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Banquets - Getting Started

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6. Save

Edit an Existing Item

Video Tutorial - Editing an Existing Item

This will be used when simple changes need to be made, such as a price increase or change in the description.

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  1. Settings
  2. Event Services
  3. Manage Service Menus
  4. New
  5. Fill in
    1. Service Menu Name
    2. Category
    3. Pricing Type
    4. Set Quantity to Event Attendance
      1. Uncheck if you will not need 1 per guest
    5. Drag the Service Types you want in the menu from left side to right side 
      1. Please Note: This does not move items.
  6. Save
  7. Add Items to each Service Type as listed in the directions above.
  8. Done

Adjusting Current Menus

Video Tutorial - Adjusting Current Menus

 This will be used to add or remove items from your menus, change pricing from a la carte to package or package to a la carte.

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Changing Menu from Package Pricing to A La Carte

Video Tutorial - Changing from Package Pricing to A La Carte

  1. Settings
  2. Event Services
  3. Manage Service Menus
  4. Find Menu - Click Edit
  5. Click drop-down by Pricing Type
  6. Select A La Carte Pricing
  7. Save

Adding/Removing Items from Menu

Video Tutorial - Adding/Removing Items from Menu

  1. Settings
  2. Event Services
  3. Manage Service Menus
  4. Find Menu, Click the Menu Name
  5. Click Delete next to an item to remove it or Click Add Items
  6. Find the items you would like to add and check the box in front of them (use search bar if needed)
  7. Add
  8. Once all items are added click Done

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Q: We are receiving new menus for this year, how can I add those to the system? 
A: Please see the Creating a New Menu section for more detail. 

Q: How do I add an item to an existing menu?
A: Please see the Adjusting Current Menus section for more detail. 

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