white | 2/12/2021 | Training #3 - Correspondence & Reporting |
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borderColor | black |
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bgColor | gray |
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titleColor | black |
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borderWidth | 1 |
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titleBGColor | white |
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title | Correspondence & Reporting |
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width | 560 |
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url | https://www.youtube.com/watch?v=hwqifb5Li0U |
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height | 315 |
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2/11/2021 | |
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borderColor | black |
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bgColor | gray |
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titleColor | black |
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borderWidth | 1 |
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titleBGColor | white |
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title | Service Menu Setup & Service Menu Components |
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width | 560 |
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url | https://www.youtube.com/watch?v=8FFBVqgRD84 |
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height | 315 |
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2/8/2021 | Training #1 - Creating Events & Functions, and Adding Event Services |
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borderColor | Black |
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bgColor | gray |
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titleColor | black |
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borderWidth | 1 |
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titleBGColor | white |
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title | Creating Events & Functions, and Adding Event ServicesBanquets Basics - Events and Menus
Our revamped Banquets training series starts with configuring Events and Menus. Learn how to build Menus and Items the apply those menus to a new Event and Function. This training is part one of three.